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 By Day ACH popular trend setting coffee house with; free WIFI, handcrafted coffee, homemade pastries, panini sandwiches, seasonal salads, daily soup special, comfort food, local organic beer & wine, NY Times & assorted newspapers / weekly events / music on the weekends.
Buy night ACH dinner menu is transformed to the fines of comfort foods with items such as; My Fathers Meatloaf with mash potatoes and gravy, Mac $ cheese, & the Backyard Burger. There are the inventive dinner specials with fresh local seafood and a beverage menu serving fine wines and a specialty cocktail menu. |
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 Baked Alaska features Northwest cuisine boasting everything from grilled Wild Salmon, to seared Albacore, to hand tossed pizza and fresh cut steaks. A river view from every table in the dining room, deck seating when the weather cooperates, and two banquet rooms accommodating groups from 20-60. The Northern Lights Lounge serves up a large regional and international wine list, signature cocktails and a nice draft beer selection to lounge patrons and restaurant guests alike. Live music and theme nights throughout the week. |
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 Blue Scorcher creates artisan breads, pastries and handcrafted seasonal foods using local and organic ingredients. Blue Scorcher operates as a worker collective.
The coffee drinks are made with Sleepy Monk organic fair trade coffee and Noris Dairy organic milk. We have a wide selection of magazines and periodicals
Our children's area features a play kitchen.
You can also find us at Astoria Sunday Market May thru Oct.
Check out our website for special events such as Classical Music Brunch, the Annual Blue Scorcher Lughnasa Festival and our Special Dinner Series. |
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 Folks line up at this "deep-fried tuna stand" in an old fishing boat to order mouth-watering fish and chips. Picnic tables on hand, if it's sunny. |
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 Clemente's is a lovely European style restaurant serving a quaint, yet casual lunch and a formal dinner with an emphasis on fresh seafood. The lunch menu is diverse with a large selection of authentic seafood, beautiful salads, specialty sandwiches and pasta. The dinner menu offers authentic Adriatic cuisine from the coasts of Italy and Croatia and emphasizes local fresh seafood, authentic pastas and free-range meats. The chef is from an Italian family and the souse chef is from a coastal Croatian family. All dishes are prepared using all natural superior ingredients and inventive pairings. The wine list is brief yet quite comprehensive. Reservations are highly recommended. |
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 Owner and Head Chef Uriah Hulsey creates dishes with a spicy flare and the freshest local ingredients and is vegan friendly. A full bar is offered via The Voodoo Room, adjacent to the cafe and the Columbian Theater.
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 Our food is prepared by a third generation Bosnian chef, just the way she prepared it for more than 20 years in her restaurant in Gorazde, Bosnia, near Sarajevo.
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Fort George Brewery
visit website 1483 Duane St. 503-325-PINT
503-325-7468
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 Brew masters Chris and Jack's brewpub showcases unique and tasty beer recipes.
Homemade sausages and menu items made with the freshest organic local ingredients.
Beers sold to go by the growler or by the keg. Located on the site of the original Fort George settlement. A truly historic site and fun atmosphere. Sunday's we have live music starting at 8pm. Never a Cover.
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Fulio's Pastaria & Tuscany Steak House
visit website 1149 Commercial St. 503-325-9001
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 Pasta dishes & fine Italian cuisine, All you can eat steamers Thursday night, full cocktail bar, small banquet room Chef Roscoe owner of Fulio's is a seasoned veteran of the restaurant business, having logged over 30 years. |
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 The Cannery Cafe is perched over the Columbia River, with an unbelievable view. Serving Lunch & Dinner daily. The Sunny Side Serving breakfast, beginning at 7:30AM Comfort food & exotics! With an espresso bar, ice cream and High Speed Internet Access. Fresh, Eclectic, Creative Cuisine Reservations Encouraged. 503-325-8642 At the foot of Sixth Street in Astoria On the dock of the Sixth Street viewing tower. |
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 With creative pizzas and wacky decor, Pizza Schmizza is a great place to grab a slice or an entire pie. Of course there are old favorites such as cheese and pepperoni, but there are also such pizzas as spicy Thai, Yucatan-style, Spaghetti and Meatballs and even Alligator! We also serve a variety of pasta and salads.
When you walk into a Pizza Schmizza you will encounter an atmosphere that has been created to be a fun gathering place. We deliver and cater to large parties. |
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Rouge Public House
visit website 100 39th St Pier 39 503-325-5964
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 Opened in July 2007 in the former Bumble Bee Tuna cannery on Pier 39. Features micro brews, meeting and party space, burgers, pizza and outside seating all with a Columbia River view. |
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 Our restaurant is fortunate to be located on the beautiful Oregon Coast that allows us to take advantage of the freshest seafood available.
Silver Salmon Grille reflects a cozy, intimate casual, but elegant dining experience with stunning architectural treatments and superb interior decor.
We serve lunch, dinner, banquets, wine tasting, a full bar & catering and happy hour menu Mon-Fri 3:30 to 6:30 pm. |
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Wet Dog Cafe & Astoria Brewing House
visit website 144 11th St. 503-325-6975
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 The Wet Dog Cafe since 1995 and brewpub since 1997 (Pacific Rim Brewing Co.) is located on Astoria's waterfront next to the Trolley tracks. Serves handcrafted beers burgers, seafood, and American food. You will also find live and DJ music, & a pool hall for your entertainment. |
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